Masala Chai

A classic Indian tea with a spiced aroma. Traditionally enjoyed with milk and sugar, but can also be served without.

Ingredients: Assam Black Tea, Ginger Root, Cloves, Cinnamon, Black Peppercorn, Cardamom, Star Anise, Marigold Petals, Cinnamon Essential Oil and Cardamom Essential Oil.

Brewing Recommendation: Heat water to 195F/90C. Use 2.5g / 1.5 tsp per cup. Steep for 4–6 minutes.